Ephemera Rosso King Valley Dolcetto 2024

Sourced from the Corsini Vineyard in the King Valley. The Corsini family have farmed this land since 1969, with the first vines being planted in 1980. A focus on soil health is key to the farming philosophy. The soils are red volcanic clay loams, with good drainage and high natural fertility.

Handpicked, de-stemmed, 6 days on skins with one hand plunging. Pressed to stainless for 4 months on full lees, then racked, sulphured & bottled  (unfined/unfiltered)